Monday, May 13, 2019

Improve eye health by visually improving pineapple for better vision

One of the best ways to provide proper nutrition to our eyes to improve vision is to add vision-supporting nutrients to our diet. An example of how we can add juicy fruit to our diet to achieve this is pineapple. This fruit is rich in vitamins, enzymes and minerals that support and protect eye health. This succulent but sour tropical fruit is native to Guadeloupe in the French Caribbean. It is composed of beta-carotene, vitamin A and vitamin C. When fully mature, it provides comprehensive nutritional value in terms of antioxidant protection. Therefore, the following are some of the nutritional benefits of pineapple to improve vision and overall health.

Eye Health Benefits: This sweet tropical fruit is made up of vitamin C; the immune system booster helps the body maintain the healthy functions of connective tissue, including collagen found in the cornea. It is a powerful antioxidant that protects our eyes from the negative effects of free radicals that damage the cells of the eye. Therefore, it reduces the risk of macular degeneration. In addition, it consists of beta-carotene; it supports the important vision of nutrients and improves vision.

It has anti-inflammatory properties: it consists of a digestive enzyme called bromelain, which combines with a complex mixture of nutrients to enhance analgesic effects and blood thinning. In addition, it is an anti-inflammatory agent. For example, it can improve the healing time of pain associated with injury and reduce the pain associated with mild muscle damage and muscle spasms.

Benefits of weight loss: Pineapple is made up of soluble fiber. This fiber content will produce a lot of material in your digestive system, making you feel full. This not only helps the digestive system work properly, but also helps control your appetite. According to health experts, it can promote metabolism and the ability of the body to burn calories.

Benefits Heart Health: This eye food is good for heart health by lowering the blood pressure caused by potassium. For example, only 1 cup of pineapple contains 195 mg of potassium; an amount sufficient to regulate blood pressure to normal levels.

Helps digestive health: Due to its fiber and bromelain content, it helps the digestive system to work properly and contributes to good elimination. So if you're worried about improving your digestive health, pineapple is a popular addition to your diet.

Helping fertility: Studies have shown that antioxidant-rich foods, such as pineapple, are made up of beta-carotene, vitamins and zinc, copper and folic acid, which increase fertility because they fight free radicals that cause harm to reproduction. system.

Preventing cancer: Because of its "prevention" vitamin C content can enhance our immune system's defense against disease and loss and the negative effects of free radicals on healthy cells.

Pineapple is a tropical fruit rich in vitamins, minerals and antioxidants. Their health benefits far exceed the improvement in vision health, including heart health, digestive health, weight loss and extreme cancer prevention. With such diverse benefits, this is a nutritious food that definitely deserves the greatest health in your diet.





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